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Issue: Vol. 635 No. 2: 24 Jan. 2024
Type: Article
Published: 2024-01-24
DOI: 10.11646/phytotaxa.635.2.6
Page range: 165-172
Abstract views: 113
PDF downloaded: 14

Spicy genus: Dicypellium anisum (Lauraceae), a newly discovered third species of the aromatic genus Dicypellium

Laboratório de Sistemática Vegetal, INBIO, Universidade Federal de Mato Grosso do Sul, Avenida Senador Felinto Muller, S/N, Cidade Universitária, Campo Grande, Mato Grosso do Sul, 79070-900, Brazil.
Departamento de Sistemática e Ecologia, Universidade Federal da Paraíba, Caixa Postal 5065, Cidade Universitária, João Pessoa, PB, 58051-970, Brazil.
Museu Paraense Emílio Goeldi, Diretoria, Coordenação de Botânica. Avenida Governador Magalhães Barata, 376 Nazaré, 66040170 - Belém, PA – Brasil.
Programa de Pós-graduação em Botânica, Universidade de Brasília, DF, CEP: 70919-970 / PPGBot UFRA/Museu Paraense Emílio Goeldi, Belém, PA, CEP: 44040-170, Brazil.
Amazonia Brazil canga vegetation Neotropics Pará taxonomy Magnoliids

Abstract

During fieldwork to assess biodiversity of the canga at the Serra de Campos, São Félix do Xingu, in the mountains of the Amazon rainforest, a new species of Lauraceae, Dicypellium anisum, was discovered, which is described and illustrated here. It is distinct from the other Dicypellium species by its shrubby habit, triplinerved leaves with domatia in the axils of the basal veins, and vegetative parts with aniseed scent.

 

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